Job summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. ...
Job summary Assists the Sous Chef in ensuring the quality, consistency, and production of areas of responsibility in the kitchen Exhibits culinary talents by personally performing tasks while leading ...
Job summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. ...
We are looking to hire an experienced Chef de Partie Pastry to join our amazing team at PULLMAN in Nusa Tenggara Barat. Growing your career as a Full Time Chef de Partie Pastry is a promising ...
To ensure that all stocks are kept under optimum conditions To ensure that all miseen-place is always freshly prepared and on time To ensure that all dishes are being prepared to the correct recipe ...
We are seeking a resourceful Chef de Cuisine to join our dynamic team at Hilton in Bali. Growing your career as a Full Time Chef de Cuisine is a remarkable opportunity to develop vital skills. If you ...
**Job Description**: - Prepare, cook, and present high-quality Indonesian dishes using traditional methods. - Ensure the consistent quality of dishes by following recipes and presentation ...
Handling and managing multiple outlets, strong skills in : systems, training, costing, recipe development, product sourcing and pricing, people management, kitchen design, equipment and layout of ...
We are on the lookout for a remarkable Hozpitality - Sous Chef-Junior Pastry to join our inspiring team at Marriott International in Manado. Growing your career as a Full Time Hozpitality - Sous ...
Job summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. ...
Job Number******** Job CategoryFood and Beverage & Culinary LocationThe Ritz-Carlton Jakarta Pacific Place, Sudirman Central Business District Jl. Jendral Sudirman, Jakarta, Daerah Khusus Ibukota ...
Job summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. ...
Job summary Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the ...
Job summary Maintain adherence to sanitation/health regulations and requirements. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. ...
We are calling all Chefs (Commis, Chef de Partie, Pastry Chefs, Sous Chef, Grilled Chefs, Head Chef, Executive Chef, and other chefs), F&B staffs and professionals, Restaurant Managers and staffs, ...