Restaurant Sous Chef

**Job Description**:- Prepare, cook, and present high-quality Indonesian dishes using traditional methods.- Ensure the consistent quality of dishes by following recipes and presentation ...

Nestled between Seminyak and Canggu, 1880 Brawa is a six-storey building featuring a beachside hotel with 12 suites, private office spaces for rent that can be personalised to your needs, our ...

Eastparc Hotel Yogyakarta – A five-star family-friendly hotel located in the bustling metropolis of Yogyakarta. A hotel with 192 rooms that have been designed beautifully, and various complete ...

• Candidate must be possess at least Diploma of Hospitality Management / Tourism / Hotel Management. • Min. 25 years old – Max 35 years old. • Able to work in public holiday. • able to ...

Job Descriptions : Memasak pesanan sesuai dengan permintaan tamu. Memperhatikan keamanan pangan dan memastikan bahwa semua anggota staf dapur melakukan hal yang sama. Menentukan bahan-bahan ...

Deskripsi Pekerjaan : Bertanggung jawab penuh atas jalannya operasional dapur sehari - hari. Membentuk tim dapur yang solid, menyusun SOP, Job desk dan mengaplikasikannya. Bertanggung jawab atas ...

Company Description Raffles Hotels & Resorts is now part of Accor Group, one of the world's largest global hotel companies. With this integration, our colleagues can realise their full potential ...

Job Number ******** Job Category Food and Beverage & Culinary Location The Ritz-Carlton Jakarta Mega Kuningan, Jl. DR. Ide Anak Agung Gde Agung Kav.E.1.1 no.1, Jakarta, Indonesia, Indonesia VIEW ON ...

Job Number ******** Job Category Food and Beverage & Culinary Location Four Points by Sheraton Manado, Jalan Piere Tendean Boulevard, Manado, North Sulawesi, Indonesia VIEW ON MAP Schedule ...

Job Number ******** Job Category Food and Beverage & Culinary Location The Westin Jakarta, Jl. H.R. Rasuna Said Kav.C-22 A, Jakarta, Jakarta, Indonesia VIEW ON MAP Schedule Full-Time Located ...

Summary · Ensure that all outlets and events are managed efficiently according to the established concept statements and adhere to Company and Hotel Policies and Procedures. · Monitor service and ...

Job Number ******** Job Category Food and Beverage & Culinary Location Four Points by Sheraton Bintan Lagoi Bay, Jalan Gurindam Duabelas Lot B12 Mix S3, Lagoi Bay, Kecamatan Teluk Sebong, Kabupaten ...

Job Description Job Number: Chef de Partie - Butchery ( Job Number: HOT0ANBF ) Work Locations Work Locations : Doubletree by Hilton - Surabaya, Indonesia Jalan Tunjungan No. 12 Surabaya TBC With ...

Job Description - Hilton Bali Resort - Sous Chef (HOT0AILG) Job Description Hilton Bali Resort - Sous Chef ( Job Number: HOT0AILG ) Work Locations Work Locations : Hilton Bali Resort, Indonesia ...

Job Description - Conrad Bali - Executive Sous Chef (HOT0AQ4E) Job Description Conrad Bali - Executive Sous Chef ( Job Number: HOT0AQ4E ) Work Locations Work Locations : Conrad Bali Jl. Pratama ...

Join our team and be part of the continued success of Bali's largest integrated resort. We offer an exciting career opportunity to join one of our restaurant outlets which is Ah Yat Abalone ...

We are looking for a Korean (native) Sous Chef for our kitchen, following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills ...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner ...

Job Number ******** Job Category Food and Beverage & Culinary Location Natra Bintan a Tribute Portfolio Resort, Jalan Raya Haji KM 01 Kawasan Pariwisata, Bintan Island, Riau, Indonesia VIEW ON MAP ...