Restaurant Sous Chef

Padma Resort Legian is a warm and welcoming luxury five star located in the heart of Legian, an area renowned for its beautiful sunsets, entertainment, night life, restaurant and boutique shopping. ...

We are looking for a self-driven talent for Chef de Cuisine - Indonesian Cuisine (specialty in Seafood) to work with our Culinary team at the finest 5-star luxury resort in Bali. Responsibilities: ...

Join our team and be part of the continued success of Bali's largest integrated resort. We offer an exciting career opportunity for an individual with the following details: Summary of ...

Join our team and be part of the continued success of Bali's largest integrated resort. We offer an exciting career opportunity for an individual with the following details: Summary of ...

Join our team and be part of the continued success of Bali's largest integrated resort. We offer an exciting career opportunity for an individual with the following details: Summary of ...

Join our team and be part of the continued success of Bali's largest integrated resort. We offer an exciting career opportunity for an individual with the following details: Responsibilities: Design, ...

Occupations CDP HOT KITCHEN & SOUS CHEF HOT KITCHEN: Job Description CDP HOT KITCHEN & SOUS CHEF HOT KITCHEN: Job information CDP HOT KITCHEN & SOUS CHEF HOT KITCHEN from the Company PT Pelangi Raya ...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the ...

Commis I - DimsumWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional ...

Responsible for developing end-to-end food innovation to expand Re.juve food menu portfolio and ensure compliance with all regulations to support business goals.Responsible for food production ...

Padma Resort Legian is a warm and welcoming luxury five star located in the heart of Legian, an area renowned for its beautiful sunsets, entertainment, night life, restaurant and boutique shopping. ...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner ...

Company Description A global luxury brand with hospitality at its heart, Raffles Hotels & Resorts encompasses 20 ultra luxury hotels and resorts in key international destinations, some with ...

Summary VONG Kitchen is a concept by one of New York's most celebrated Michelin stars chefs -  Jean-Georges Vongerichten and his son, Cedric Vongerichten. With a lively night bar, the restaurant ...

Summary What is your passion? Whether you are into tennis, shopping, crafts, or karaoke, at Hyatt we are interested in YOU. At Hyatt, we employ people who apply the same amount of care and passion to ...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner ...

SummaryAs a Chef De Partie (CDP) Banquest you are responsible for supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, and handling the front of the ...

Occupations Waiters / Commis / Steward / Bartender / SPV / Manager / CDP / Sous Chef: Job Description Waiters / Commis / Steward / Bartender / SPV / Manager / CDP / Sous Chef: Job information Waiters ...

**Job Description**:- Prepare, cook, and present high-quality Indonesian dishes using traditional methods.- Ensure the consistent quality of dishes by following recipes and presentation ...