Handling and managing multiple outlets, strong skills in : systems, training, costing, recipe development, product sourcing and pricing, people management, kitchen design, equipment and layout of ...
Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, ...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the ...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the ...
Job Number ******** Job Category Food and Beverage & Culinary Location Moxy Solo, One Marriott Drive, Jawa Tengah, Indonesia, Indonesia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? ...
Job summary Entry level management position in the culinary departmentAssists in leading staff and overseeing kitchen operationsFocuses on achieving daily objectives and maintaining guest ...
We are desiring to recruit an expert Hozpitality - Executive Sous Chef to join our collaborative team at Accor Hotels in Jakarta Raya. Growing your career as a Full Time Hozpitality - Executive Sous ...
We are eager to add a versatile Hozpitality - Sous Chef to join our fast-paced team at Hyatt Hotels in Jakarta. Growing your career as a Full Time Hozpitality - Sous Chef is a remarkable opportunity ...
Job summary Supervise and manage food preparation and kitchen organizationMaximize guest satisfaction and department profitsLead culinary team and elevate menus Job seniority: mid-to-senior level ...
Additional Information Executive Sous Chef Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Mustika Yogyakarta Resort & Spa, Jalan Laksda Adisucipto Km 8.7, Yogyakarta, ...
Hotel Name Job Description PURPOSE Under the general guidance and supervision of the Executive Chef within the limits of established MERCURE KARAWANG polices, procedures, assists in overseeing and ...
Job Number ******** Job Category Food and Beverage & Culinary Location Renaissance Bali Uluwatu Resort & Spa, Jalan Pantai Balangan 1 No 1, Bali, Bali, Indonesia VIEW ON MAP Schedule Full-Time ...
Job Number ******** Job Category Food and Beverage & Culinary Location Le Méridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia VIEW ON MAP Schedule Full-Time Located Remotely? N ...
Job Number ******** Job Category Food and Beverage & Culinary Location Four Points by Sheraton Manado, Jalan Piere Tendean Boulevard, Manado, North Sulawesi, Indonesia VIEW ON MAP Schedule Full-Time ...
Job Number ******** Job Category Food and Beverage & Culinary Location Le Méridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia VIEW ON MAP Schedule Full-Time Located Remotely? N ...
We are searching for a brilliant Hozpitality - Chef de Partie Pastry to join our growing team at Accor Hotels in Nusa Tenggara Barat. Growing your career as a Full Time Hozpitality - Chef de Partie ...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the ...
Manage the kitchen according to set standards and to ensure smooth functioning, customer satisfaction, and high levels of sales and profits inline with company policies and regulations. Assist the ...
To ensure that all stocks are kept under optimum conditionsTo ensure that all miseen-place is always freshly prepared and on timeTo ensure that all dishes are being prepared to the correct recipe and ...
We are looking for a meticulous Hozpitality - Sous Chef Banquet Chinese to join our cohesive team at Marriott International in Jakarta. Growing your career as a Full Time Hozpitality - Sous Chef ...